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Baked apples with fruit mince recipe

This is a recipe from the Michel Roux Jr and Bordeaux wine partnership Baked apple is the simplest of desserts, but the addition of spice and dried fruits make this a dessert for a special occasion. Serve with a generous spoon of clotted cream or a good quality bought in ice cream. Serves 6 Ingredients:…

#7Chefs1Dinner at Hispania, London

Scallops, kiwicha and high altitude algae - Virgilio Martínez, #7Chefs1Dinner at Hispania, London

Menu from a dinner at Hispania, London, featuring seven visiting chefs with dishes created by Eneko Atxa (Azurmendi), Ángel León (Aponiente), Virgilio Martínez (Central), Josean Alija (Nerua Guggenheim Bilbao), Marcos Morán (Casa Gerardo), Esben Bang (Maaemo) and Jorge Vallejo (Quintonil): Bloody “Mar” – Eneko Atxa Ground anchovies – Ángel León Scallops, kiwicha and high altitude…

Nikkei Sunday at Lima, London

Scallops, maca emulsion, cushuro, chalaca, Silverside fish, nori and leche de tigre emulsion, Outside skirt, quail egg, ponzu, Nikkei Sunday at Lima, London

Menu from a lunch at the Michelin starred Peruvian restaurant Lima, London, with dishes created by Virgilio Martínez and Pía León (Central) and Mitsuharu Tsumura (Maido) to showcase the Nikkei cuisine of Peru: I Bocados M – Octopus, Botija olive tofu, black quinoa M – Popcorn mushroom, squid with wakame M – Steamed bun, fish…

Hot pears with Roquefort and walnuts recipe

This is a recipe from the Michel Roux Jr and Bordeaux wine partnership Pears, like apples, go well with lots of cheese because of their sweet and sour taste. This recipe could be eaten as a starter or a cheese course. Serves 2 Ingredients: 2 ripe pears, Williams or Passe-Crassane 120g Roquefort cheese, crumbled into…

Normandy-style roast mackerel recipe

This is a recipe from the Michel Roux Jr and Bordeaux wine partnership Mackerel is an oily fish that is enhanced by the spice of the mustard and the sweet and sour apple. Serves 4 Ingredients: 4 mackerel, about 300g each 2 tbsp Dijon mustard 2 tbsp vegetable oil Salt and pepper 4 apples, Russet…

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