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The World’s 50 Best Restaurant Awards 2012

San Marzano water in a venus flytrap with tomato berries at the World's 50 Best Restaurants 2012

This year I was lucky enough to cover the 10th World’s 50 Best Restaurant Awards for Canadian magazine The Tomato. I was pleased to see so many new entries into the top 50 and indeed the top 100, showing a much more diverse collection of restaurants than last year. Especially Dinner by Heston Blumenthal which was the highest…

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