Phil Howard at Nespresso boutique Ingredients: For the brown sauce: 450g apples, finely chopped 120g pitted prunes 1 onion, finely …

… chefs, kitchens, restaurants: words and photographs
… chefs, kitchens, restaurants: words and photographs
Phil Howard at Nespresso boutique Ingredients: For the brown sauce: 450g apples, finely chopped 120g pitted prunes 1 onion, finely …
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