In the Telegraph today was a piece about another piece in Country Life. The headline was ‘Country Life’s 39 Steps to a better life’ and the premise (paraphrased) was that if young people...Read more → 
On the last session with my local butcher, Cleavers of Old York Road, Wandsworth, I jointed a chicken and broke down a leg of lamb. This time we’ve stepped up into a whole lamb. When...Read more → 
As a devout meat eater, I can’t ever imagine not eating meat. There’s just something incredibly satisfying about its unique texture, enticing aroma and alluring taste. And like most meat eaters, I’ve probably eaten more...Read more → 
It’s National Butchers’ Week and nothing says it better than heading down to my local butchers, Cleavers, and getting some butchery lessons. We started with the chicken – the very basics. Regular readers...Read more →