Menu from a lunch at the recently opened Vrijmoed in Ghent, Belgium, whose chef, Michael Vrijmoed, was previously the sous chef …

… chefs, kitchens, restaurants: words and photographs
… chefs, kitchens, restaurants: words and photographs
Menu from a lunch at the recently opened Vrijmoed in Ghent, Belgium, whose chef, Michael Vrijmoed, was previously the sous chef …
This year I was lucky enough to cover the 10th World’s 50 Best Restaurant Awards for Canadian magazine The Tomato. I …
A potted tale of how it came to be that I made it to the S. Pellegrino World’s 50 Best …
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