Menu from a dinner at Osteria Cantine Cattaneo, Sestri Levante: Small Tataki of red tuna Roasted octopus in lemon leaf …

… chefs, kitchens, restaurants: words and photographs
… chefs, kitchens, restaurants: words and photographs
Menu from a dinner at Osteria Cantine Cattaneo, Sestri Levante: Small Tataki of red tuna Roasted octopus in lemon leaf …
Menu from a dinner at i Tre Merli Ristorante Porto Antico, Genoa, to sample the local cuisine of the Genoa …
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