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In pursuit of food…

… chefs, kitchens, restaurants: words and photographs

  • Home
  • Culinary travel
  • Photoblog
  • Musings
    • The Leiths Diaries
  • Recipes
  • Menus
  • Reviews
    • Restaurant reviews
    • Bar reviews
    • Book reviews
  • Drinks
  • Travel
  • About
    • Contact me
    • Editorial policy
    • Privacy Policy
Home>Reviews>Menus (Page 3)

Menus

Hot glazed grouper with carrots and coconut, James Beard American Restaurant, Milan
28/05/2015

James Beard American Restaurant at Seven Stars Galleria, Milan, dinner

Menu from a dinner at the James Beard American Restaurant at Seven Stars Galleria in Milan, Italy, with food by Paul Sanguinetti with …

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Pastries, Scents of Summer Afternoon Tea at Wellington Lounge
21/05/2015

Scents of Summer Afternoon Tea at Wellington Louge

Menu from the new Scents of Summer Afternoon Tea at Wellington Lounge, InterContinental Park Lane, with food inspired by summer …

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Ravioli with tuccu (meat and tomato sauce), Ristorante Il Genovese, Liguria
18/04/2015

Ristorante Il Genovese, Genoa, dinner

Menu from a dinner at Ristorante Il Genovese, Genoa, to sample typical and traditional Genovese dishes: Variety of fried foods …

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Warm seafood salad, Palmaria, Portovenere
17/04/2015

Palmaria, Grand Hotel Portovenere, dinner

Menu from a seafood-centric dinner at the Palmaria restaurant of the Grand Hotel Portovenere, Portovenere: Warm seafood salad (with octopus, …

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Marinated anchovies (with lemon and vinegar), Portivene, Portovenere
17/04/2015

Portivene Un Mare di Sapori, Portovenere, lunch

Menu from a lunch at Portivene Un Mare di Sapori, Portovenere, to sample the local mussels: Marinated anchovies (with lemon …

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Roasted octopus in lemon leaf on potato pie with taggiasche olives and pine nuts, Osteria Cantine Cattaneo, Sestri Levante
16/04/2015

Osteria Cantine Cattaneo, Sestri Levante, dinner

Menu from a dinner at Osteria Cantine Cattaneo, Sestri Levante: Small Tataki of red tuna Roasted octopus in lemon leaf …

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