• Posts Tagged ‘Cookbook’

    Hunan, Belgravia, lunch

    by  • 07/07/2014 • Menus, Photoblog • 1 Comment

    Steamed fish roll, Hunan, London

    Rough draft of a menu from a lunch at the no-menu Hunan Restaurant (many of the dishes are in the Hunan cookbook): Pork mince in a lettuce wrap Cucumber noodles Spinach roll Red oil beef Spinach stuffed prawns Chicken with...

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    Phil Howard on pasta

    by  • 16/10/2012 • Masterclass • 3 Comments

    Rob Weston and Phil Howard, Nespresso with Phil Howard

    Some people know that during and after my time at Leiths I’ve been in a lot of Michelin kitchens to do stages, for personal and professional interest. One of these was the two Michelin-starred The Square in Mayfair....

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