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In pursuit of food…

… chefs, kitchens, restaurants: words and photographs

  • Home
  • Culinary travel
  • Photoblog
  • Musings
    • The Leiths Diaries
  • Recipes
  • Menus
  • Reviews
    • Restaurant reviews
    • Bar reviews
    • Book reviews
  • Drinks
  • Travel
  • About
    • Contact me
    • Editorial policy
    • Privacy Policy
Home>Travel>Culinary travel

Culinary travel

Piadina of fermented corn, red tuna and dashi vinegar, Quique Dacosta, Denia
31/12/2016

El Poblet and Restaurante Quique Dacosta

On a night in the last week of March this year, I had a bizarre dream. No grand political visions …

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Asparagus and curd salad at The King's Arms, Dorset
13/07/2015

15 Mile Menu at The Kings Arms, Christchurch

A little while ago there were numerous stories in the property section about the UK’s most expensive beach shacks. On …

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Lambie (conch), BBs Crabback, Grenada
22/06/2015

Island eating in Grenada: the restaurants

(This is the second part of the Island eating in Grenada post. The first was on the island’s raw ingredients.) …

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Spice stall at St George's market
11/06/2015

Island eating in Grenada: the raw ingredients

In the UK, Caribbean food pretty much consists of plantains, jerk chicken, rice and peas and curried goat. That is, …

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Cocoa pods in window
26/05/2015

A world of chocolate in Grenada

I travelled to the island of Grenada recently for the second Grenada Chocolate Festival. It’s not the first time I’ve …

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Olives and focaccia, Niasca Portofino
01/05/2015

Eating out in Liguria

I know I extol the virtues of fine dining a lot and, when I travel independently, I always try to …

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